Maggi is heartbeat of many people. It can be enjoyed as breakfast/brunch/meal/snacks. For teenagers, it is a tummy filling pocket friendly meal. I like experimenting and innovating new dishes out if this wonderful Maggi. So after Maggi Lasagna, here's my another baked dish using Maggi noodles.
Key appliances/utensils used: Oven, Baking tray
Ingredients:
- 1 double packet cooked Maggi
- 1.5 cup red sauce (click here for the recipe)
- 1.5 cup white sauce (click here for the recipe)
- 2 cups mozzarella cheese
- 1 bowl butter tossed mix vegetables (click here for the recipe)
Method:
- Pre-heat oven @ 180℃
- In a baking tray, layer as given below
- Maggi
- White sauce
- 1 cup mozzarella cheese
- Butter tossed vegetables
- Maggi
- Red sauce
- 1 cup mozzarella cheese
- Transfer the tray to pre-heated oven and bake for 30-40 minutes.
Serving suggestions: No suggestions needed for this wonderful dish! Do not wait for a single minute